Dining Options at Deer Park Inn Restaurant

Deer Park Inn Restaurant serves a unique, chef-prepared seasonal menu of fresh, sustainably sourced comfort food with southern flair and hospitality. We pride ourselves in providing meals that are prepared as farm-to-table as possible with the safest and highest quality ingredients. We know exactly where our raw ingredients come from – and in most cases it is from local farms right here in Upshur County. We proudly offer meals sourced from humanely raised, antibiotic-free, organic grass-fed Angus beef, pork, and lamb, free-range chickens and farm-fresh brown eggs, flavorful heirloom produce, locally produced honeys, jams, and artisanal products. We offer several meal options to best meet your needs.