Dinner Menu
Deer Park Inn Farm-to-Table Restaurant – Buckhannon, WV
Deer Park Inn offers several unique dining options for our overnight guests, as well as the public. We shop on your behalf and to select the finest locally sourced farm-fresh heirloom ingredients. Chef Russ prepares the perfect dinner meal just for you. Our full bar is open for dinner, as well.
Casual Upscale Organic Dining with Honest to Goodness Southern Hospitality
Dinner is served from 5pm to 10pm daily. Reservations Required.
Rustic Tavern Dinner
To Start
Short Rib Poutine | 14
House fries, cheese curds, demi-glace
Bavarian Pretzel | 9
Stone ground mustard, Local beer cheese
Mini Fried Chicken Biscuits | 10
Bacon Jam, DPI pickles
Fried Green Tomatoes | 7
Cajun Buttermilk Sauce
Pimento Cheese | 11
Bacon Jam, DPI pickles, marinated vegetables, crackers
Wings | 13.5
Hardwood smoked, Sriracha blue cheese
Steak Tips | 14
Blackened, roasted mushrooms, gorgonzola, toasted baguette
Wisconsin Cheese Curds | 9
Lightly breaded, Sriracha ranch
Soups & Salads
Soup of the Day | 5
Potato, Sausage & Kale | 5
Heavy cream, garlic crostini
Sliced “Wedge” | 5
Tomato, red onion, bacon, crumbled gorgonzola, ranch dressing
House Salad | 4
House-made ricotta, spring greens, sweet balsamic
Mains
Shrimp & Grits | 16
Smoked Cheddar, Andouille sausage, roasted jalapeno cream
Wild Mushroom Risotto | 14
Chardonnay cream, Roasted mushrooms, parmesan cheese
Rainbow Trout | 18
Pan Seared, Chorizo-hash, roasted jalapeno cream
Fish & Chips | 14
Atlantic Cod, tartar sauce, grilled lemon
Hardwood Smoked Ribs | 17
St. Louis ribs, house BBQ sauce
16oz Cowboy Ribeye | 36
Compound butter, signature side
Steak Medallions | 16
Roasted mushroom demi, signature side
Beer Brine ½ Chicken | 12
House BBQ, signature side
Pappardelle Bolognaise | 14
House-made ricotta, fresh basil, grilled asparagus
Braised Short Rib | 16
Smashed Yukon potatoes, local seasonal vegetable
Capellini & Meatballs | 12
House Ragu, Parmesan, grilled Italian bread
Handhelds
Rustic Tavern Burger | 10
Cheddar Cheese, lettuce, tomato, red onion, house pickles
Rueben | 9
Corned beef brisket, sauerkraut, Swiss cheese, pumpernickel
Caprese Chicken Sandwich | 8
Grilled, fresh mozzarella, fresh basil, lemon aioli
Signature Sides | 4
Mac & Cheese
Braised Collard Greens
Green Chile Cheddar Grits
Southern Cole Slaw
Sautéed Green Beans
House Fries
Pimento cheese, Applewood smoked bacon, ranch
Sweets
Banana Pudding | 5
Nilla wafers, sweet cream
Strawberry Short Cake | 5
Honey biscuit, sweet cream
S’mores Sundae | 6
Toasted graham cracker, chocolate ice cream, burnt marshmallow
Dinner Options
Deer Park Inn Restaurant Open to Public for Diner. Reservations Required.
Room Service
Deer Park Inn Guests
Chef Russ offers a selection of delectable dinner options for your evening meal. Select your preferences from our menu at check-in and be sure to let us know if you prefer room service. You may also choose to take your dinner southern-style in our dining hall.
Room Service available daily during dining hours.
Southern-Style Dining
Deer Park Inn Guests & Public
At Deer Park Inn, dinner is more than a meal. It is an experience. Chef Russ provides delicious southern-style dinner fare prepared with a professional edge – and our culinary staff serve with precision. We offer a fresh seasonal menu each week. Guests of Deer Park Inn and the public are invited to join us daily. Make a dinner reservation and head back to Deer Park Inn to enjoy our exclusive seasonal menu prepared with the freshest local ingredients. Reservations are required.
Take-Out & Delivery Dinners
Call ahead with your dinner order. You can find our weekly menu posted each Sunday for the following week on our Facebook Page. Your meal will be prepared fresh from scratch and ready for pickup at the agreed upon time.
Order the day before or earlier. To best ensure we are able to accommodate your request, you may order take-out meals up to 2 weeks in advance. Daily take-out and orders may be accepted based on availability, with in-house guests receiving priority service.
DINNER TAKE-OUT & DELIVERY ORDERS
To order, please call: 304-472-3221 • Delivery is available within a 10-mile radius of Buckhannon or pick up at the Inn.
Request amenities such as flowers, chocolates, and wine.
Our capacity is 75 guests for on-site dining.
Our dining hall is spaced for your safety.
Orders and reservations at Deer Park Inn: 304-472-3221